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Father's Day 2018

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FATHER'S DAY <3 SPECIAL VEGAN MENU

APPETIZER
Homemade warm pumpkin-cauliflower dip with crostini

PASTA
Creamy cauliflower Alfredo spaghetti with mushrooms and local bell peppers. Topped with homemade vegan Parmesan cheese

MAIN COURSE
Homemade Seitan-roast stuffed with Portobello mushroom and leeks in a lemon-butter-capers sauce. Served with truffle mashed potato, steamed broccoli and cauliflower

DESSERT
Local pumpkin cake with homemade coconut cream frosting

4 COURSES MENU + 1 GLASS OF WINE
49$ CI + Gratuities

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Hawaiian Pizzadina

Fiery Hawaiian pizzadina topped with seitan bacon, roasted peppers, pickled jalapeño, organic pineapple, tomato sauce and vegan mozzarella cheese

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More Wine = More Trees

Did you know about our special promo on wine?

Drink Responsibly and Sustainably!

For every bottle of wine or 5 glasses that you enjoy at VIVO, we partner with Sustainable Harvest International to plant a tree in local communities across the globe.

So far we have planted and maintained more than 1600 trees!


Learn about Sustainable Harvest International in just 30 seconds

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