Porcini and wild mushroom risotto served with homemade vegan scallops in arugula pesto
Vegan Shepherd Pie with carrots, celery, mushrooms, seitan, zucchini and sweet potato
FATHER'S DAY <3 SPECIAL VEGAN MENU
Homemade warm pumpkin-cauliflower dip with crostini
Creamy cauliflower Alfredo spaghetti with mushrooms and local bell peppers. Topped with homemade vegan Parmesan cheese
Homemade Seitan-roast stuffed with Portobello mushroom and leeks in a lemon-butter-capers sauce. Served with truffle mashed potato, steamed broccoli and cauliflower
Local pumpkin cake with homemade coconut cream frosting
4 COURSES MENU + 1 GLASS OF WINE
49$ CI + Gratuities
Fiery Hawaiian pizzadina topped with seitan bacon, roasted peppers, pickled jalapeño, organic pineapple, tomato sauce and vegan mozzarella cheese
Caramelised balsamic penne pasta with portobello mushrooms, carrots, cherry tomato and broccoli. Topped with homemade vegan Parmesan cheese
Homemade seitan scaloppine in a typical Italian sauce. Served with apple, mushroom & leek risotto
We have updated our wine list and added some new delicious wines
Did you know about our special promo on wine?
Drink Responsibly and Sustainably!
For every bottle of wine or 5 glasses that you enjoy at VIVO, we partner with Sustainable Harvest International to plant a tree in local communities across the globe.
So far we have planted and maintained more than 1600 trees!