This Easter, leave the LAMB alone!
Join us at VIVO Cafe Restaurant for this delicious
EASTER MENU 2019
Available Sunday 21 and Monday 22 - Lunch and Dinner!
Local tomato and arugula, beetroot and homemade vegan mozzarella salad with basil oil
Homemade Vegan Shepherd’s Pie (green lentil, mushrooms, textured vegetable protein, peas, corn and carrots) with local sweet potato topping
Cookies and cream tres leches cake
(Tres leches cake topped with coconut whipped cream and crushed oreo cookies)
CI $39 + Gratuities